˝ cup Budder
2 cups Heavy or whipping cream
2 cloves Garlic, minced
˝ cup Parmesan, grated
˝ tsp salt and pepper each or to taste
1) In a medium sauce pan, melt butter over medium low heat.
2) Add cream, garlic, salt, and pepper.
3) Heat slowly to simmer, stirring frequently.
4) When a simmer is reached, stir in parmesan.
THE END
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